Marble Blondie Brownies

In a double boiler over medium heat melt chocolate chips and coconut oil together stirring occasionally.

Marble blondie brownies.

Use your favorite brownie mix for a quick and easy elegant dessert. In a medium saucepan over medium low heat melt the 2 sticks butter and the chocolate. Instead of semi sweet chocolate chips you can use dark chocolate chips or white chocolate mix in some cocoa powder for even more chocolate goodness. Return to the oven and bake for 15 20 minutes or until golden brown.

To marble the brownies pull a skewer through the pan several times to make feathery swirls. Then add the chocolate batter and use a knife to marble the two together in the pan. Preheat the oven to 325 degrees f. Step 4 bake for 35 mins or until the middle of the brownie is just set and the white chocolate patches on top have a pale golden crust.

Rich chocolate brownies have found the perfect complement with the addition of a sweet philadelphia cream cheese mixture. Our recipes include fudgy cakey turtle whole wheat and gluten free brownies while our blondies include pecan honey streusel and so many other absolutely delicious options. Bake until a toothpick inserted into the center comes out clean about 25 30 minutes. Bake for 3 minutes then remove from the oven and run a knife through the blondies in a zigzag pattern to make a nice marble swirl.

Variations on dominos marbled cookie brownie. Preheat the oven to 180c. Add the eggs and vanilla essence and whisk to combine. Use a knife to swirl through the mixtures to create a marbled effect.

Try using swapping in a peanut butter brownie batter to give this a peanut butter chocolate flavor. Line a 20cm x 20cm square cake tin with foil and grease the foil. Whisk the butter and sugar together. Line an 9 x 9 square baking pan with parchment paper set aside.

Preheat oven to 180ºc 356ºf. Brownies and blondies these two irresistible bar cookies are so easy to make. You can t go wrong with any of these favorite recipes. Pour the brownie mixture into the tin then top with the blondie mixture.

Grease a 9 by 9 inch baking dish with the softened butter and set aside.