Now bake in the microwave full power for 5 mins.
Marble cake recipe using microwave.
Spoon chocolate cake mixture on top.
Normally we think most microwave cake will turn very dry but not with this cake it is so moist and tasted great.
Reserve 3 4 cup batter.
Preheat oven to 350 f 177 c.
Remove cake from mould and allow to cool on a wire rack.
Cook in the microwave for 6 minutes or until cake is cooked through.
Or if not then bake again for 1 2 mins more.
Serve with hot milk or tea.
Repeat with remaining cake layers.
Check with toothpick if it comes clean then you are done.
Let it cooled down completely then make slice.
Make sure your glass plastic container is big enough to let them rise it filled more than double.
It will set within an hour.
Pour the remainder into pan.
Transfer vanilla cake mixture into prepared silicone mould.
Combine the cake mix eggs vanilla extract sour cream vegetable oil sugar and water in a mixing bowl using an electric mixer or stand mixer.
Beat slowly to moisten then beat with an electric mixer at medium speed for about 2 minutes until smooth.
The best chocolate marble cake microwave recipes on yummly vanilla and chocolate marble cake chocolate marble cake almond or peanut butter chocolate marble cake.
Melt the chocolate chips in the microwave in 20 30 second intervals.
Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.
In a microwave safe bowl combine the chocolate chips and coconut oil.
Place flour baking powder salt sugar butter or margarine eggs vanilla and milk into mixing bowl.
Spray or lightly butter two 9 inch cake pans.
With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute.
Stir and repeat the chocolate is melted.
Try to create the lines using one continuous motion going up and down and then side to side.
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Beat on high for 5 minutes or until everything is combined.
Sift the cake flour baking powder and salt together in a large bowl.
Now make a swirl using knife one time only.
Create a marbled effect by swirling a skewer down the centre.
7 in loaf 1 1 2 c all purpose flour 1 1 2 tb unsweetened cocoa 1 tsp baking soda.