Marble Cake Recipe With Cocoa Powder

Made this for a co worker s baby shower cake and brought sample cake made from this recipe and from a very traditional marble cake recipe to the office for them to pick their favorite.

Marble cake recipe with cocoa powder.

Unsweetened cocoa powder is best for the chocolate portion of the batter. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Milk chocolate and bittersweet chocolate are both used for making the frosting. Last updated sep 21 2020.

Achieving the perfect marble cake recipe from scratch is worth every step in the process i promise. To bake this marble cake you ll need. Most recipes for marble cake call solely for cocoa powder for the chocolate portion of the cake. This recipe was the unanimous favorite.

Marble cake la cocina de babel. I like to add real chocolate as well for a more intense fudgy flavor. With this marble cake technique simply choose your favorite yellow or white cake recipe and reserve a little to combine with cocoa powder for your swirls what could be easier. The bittersweet tones down the milk chocolate so it doesn t taste too sweet with the cake.

The eggs and butter should be room temperature the butter and sugar need to be whisked for a certain period of time etc. Preheat oven to 350 f 177 c. 2 teaspoons baking powder. Sift the cake flour baking powder and salt together in a large bowl.

In another small bowl whisk whole egg with egg white. Spray or lightly butter two 9 inch cake pans. Chocolate vanilla lemon coffee rum no preference. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.

I just love the combination of yellow cake with chocolate and so this recipe is based on our favorite scratch yellow cake. Which flavor is a must for this dish. Marble cake with cocoa powder recipes 162 188 recipes. Try to create the lines using one continuous motion going up and down and then side to side.

Repeat with remaining cake layers. Use a whisk to combine four baking powder baking soda and salt. I highly recommend following every step as written. 2 tablespoons unsweetened cocoa powder.

This makes the chocolate swirl portion of the cake taste almost like a brownie. In a small bowl combine the espresso powder cocoa and 1 3 cup of the sugar with 1 4 cup of water.